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New England recipes

Boston Cream Pie

Boston Cream Pie

Boston Cream Pie I can’t post a lot of New England recipes and leave this out. This is so very good. If you’ve never tried one, then you really should. Boston Cream Pie   Print Prep time 20 mins Cook time 1 hour Total time […]

Red Flannel Hash

Red Flannel Hash

Red Flannel Hash Mom would make this once in a while if she had leftover corned beef.  I can’t remember exactly, but it seems that Mom would have biscuits with it. Red Flannel Hash   Print Prep time 10 mins Cook time 15 mins Total […]

New England Chicken Pot Pie

New England Chicken Pot Pie

New England Chicken Pot Pie I love pot pies. They’re easy to put together and so nice and warm on a cold day. New England Chicken Pot Pie   Print Prep time 10 mins Cook time 25 mins Total time 35 mins   Author: Marsha […]

New England Pot Roast

New England Pot Roast

New England Pot Roast The original recipe has been developed for the crock pot – just to make life easier. New England Pot Roast   Print Prep time 20 mins Cook time 8 hours Total time 8 hours 20 mins   Author: Marsha Powell Recipe […]

JFK’s Favorite New England Fish Chowder

JFK’s Favorite New England Fish Chowder

JFK’s Favorite New England Fish Chowder I’m not one for fish or clam chowder, but this one comes out very good. President Kennedy loved this recipe. JFK’s Favorite New England Fish Chowder   Print Prep time 20 mins Cook time 50 mins Total time 1 […]

Grapenut Pudding

Grapenut Pudding

Grapenut Pudding As most of you know, I’m originally from New England – just north of Boston. So, I thought I’d add lots more recipes from home. Mom used to make this quite often. It’s so good.  All my New England recipes are coming out […]

Boston Brown Bread

Boston Brown Bread

Boston Brown Bread In New England, and particularly around Boston, there’s the Saturday night supper. It consists of Boston Baked Beans, steamed hot dogs and Boston Brown Bread.  This was always one of my favorites when I was growing up.   Boston Brown Bread   Print […]

New England Corn Chowder

New England Corn Chowder

New England Corn Chowder My Mom would make corn chowder alot during the winter.  This is a great recipe out of New England. New England Corn Chowder   Print Prep time 20 mins Cook time 30 mins Total time 50 mins   Author: Marsha Powell […]

Creamed Onions

Creamed Onions

Creamed Onions We always had the little onions on the Thanksgiving dinner table. I don’t remember them being creamed, but I bet it’s really good. Creamed Onions   Print Prep time 20 mins Cook time 10 mins Total time 30 mins   Author: Marsha Powell […]

Herbed Mashed Potatoes

Herbed Mashed Potatoes

Herbed Mashed Potatoes I love mashed potatoes anytime. This particular recipe goes really well with your Thanksgiving turkey and gravy. Herbed Mashed Potatoes   Print Prep time 15 mins Cook time 15 mins Total time 30 mins   Author: Marsha Powell Recipe type: Side Dish […]

Maple Acorn Squash

Maple Acorn Squash

Maple Acorn Squash These are so good for Thanksgiving dinner.  Maple Acorn Squash   Print Prep time 15 mins Cook time 30 mins Total time 45 mins   Author: Marsha Powell Recipe type: Side Dish Cuisine: American Serves: 8 Ingredients 2 acorn squash, quartered, seeds […]

Joe Froggers

Joe Froggers

Joe Froggers Here’s one of those old New England recipes that I remember having when I was a kid.  They’re a type of molasses cookie. So good! Joe Froggers   Print Prep time 20 mins Cook time 10 mins Total time 30 mins   Author: […]

New England Apple Dumplings

New England Apple Dumplings

New England Apple Dumplings I got this recipe in school. My high school cooking teacher had our class to make them one day. They smelled so good that the teachers were stopping by to see what we were making. New England Apple Dumplings   Print […]

Downeast Maine Pumpkin Bread

Downeast Maine Pumpkin Bread

[lt_recipe name=”Downeast Maine Pumpkin Bread” servings=”8″ prep_time=”30M” cook_time=”1H” total_time=”1H30M” difficulty=”Easy” summary=”I use 9 x 5″ loaf pans and usually have to cook them for 1 hour and 20 min. ” print=”yes” image=”https://thebellyrules.com/wp-content/uploads/2018/07/DowneastMainePumpkinBread-300×300.jpg” ingredients=”1 (15 oz) can solid pack pumpkin;4 eggs;2/3 c. water;1 c. vegetable oil;3 […]

Durgin Park Baked Beans

Durgin Park Baked Beans

[lt_recipe name=”Durgin Park Baked Beans” servings=”12″ prep_time=”12H” cook_time=”6H” total_time=”6H20M” difficulty=”Easy” summary=”I wish I had my Grandma’s recipe, but I don’t. This one is as close to it as I can find. It’s a copycat recipe from the Durgin Park Restaurant in Boston, Mass. Grandma would […]

Vermont Whole Wheat Honey Bread

Vermont Whole Wheat Honey Bread

[lt_recipe name=”Vermont Whole Wheat Honey Bread” servings=”24″ prep_time=”3H” cook_time=”40M” total_time=”3H40M” difficulty=”Medium” summary=”Adapted from recipe found on the King Arthur Flour website. Add an extra 2 to 3 Tbsp. warm water if the dough seems too dry.” print=”yes” image=”https://thebellyrules.com/wp-content/uploads/2018/07/Vermont-Whole-Wheat-300×300.jpg” ingredients=”2 c. boiling water;1 c. rolled oats;1/2 […]

Boston Brown Bread

Boston Brown Bread

[lt_recipe name=”Boston Brown Bread” servings=”12″ prep_time=”20M” cook_time=”45M” total_time=”1H15M” difficulty=”Easy” summary=”I grew up around Boston. This was always served with Boston Baked Beans and hot dogs.” print=”yes” image=”https://thebellyrules.com/wp-content/uploads/2018/07/BostonBrownBread.jpg” ingredients=”1/2 c. cornmeal;1/2 c. whole wheat flour;1/2 c. rye flour;1/2 tsp. baking powder;1/2 tsp. baking soda;1/4 tsp. salt;1 […]